Our Vision

Our vision is to provide Perth with the best Indian Cuisine, and a memorable dine-in experience that will have you coming back over and over again


At Anghiti, we love what we do. A constant strive for perfection means that every dish that leaves the kitchen is truly the best that our experienced team can produce.


Our Team consist of chefs from around the world with over 20 years of experience in Indian Cuisine, and the food they create reflects their background and personalities.


At Anghiti we go by the saying “Team Work Makes the Dream Work” and we truly enjoy working with each other to make you the customer happy.


Anghiti Restaurant Innaloo prides itself on using fresh and local produce, and meats to help and support local farmers as well as ensuring the ingredients we use are as fresh as possible. Our spices are ground fresh daily to produce the most authentic Indian Experience.


Anghiti Restaurant Innaloo caters to a range of dietary requirements such as Vegan (see our vegan menu), Gluten Free, Dairy Free, and any allergies you might have.

From the Press & Customers




“Anghiti really delivers in taste with the food we tried and we were very satisfied.  There's also plenty of parking which makes it a great option if you're planning a big lunch/dinner event.”

Simon Casey


“Oh wow this place is awesome. Best Indian going around, some of my friends come all the way from Henley Brook to eat here and it has been a regular choice for birthdays and events over the years.”

Shane Pollard - Local Guide

"The best part of dining here was the amount of food. I don't usually ask for take home containers but somebody ate to much. Nice place friendly service"